“Our collective tendency is to wait until big problems become catastrophic before dealing with them. Most of the time we’d rather not pay attention. We have all we can do to make a living, bring up our kids decently, save a bit for retirement, hopefully have a bit of fun along the way. We assume others will take care of the biggest threats. …
“Americans speak a lot about ‘revolution’. We’re a nation born of revolution. What we don’t talk about enough is a revolution in our thinking and behavior – realizing that we are not above and outside the natural world but part of it, that we cannot continue to exploit and plunder for profit, that there is something called the common good that requires personal sacrifice, and that those of us who are better off have a moral duty to sacrifice the most.”
A simple breakfast with a friend presented a serious dilemma and pointed to both the need and precedent for action
Running seawater through an ocean carbon capture plant could chemically convert carbon dioxide to limestone on a grand scale
Belize, Fiji and Mozambique (among many other countries) “owe staggering amounts of money to various foreign lenders. They face staggering climate risks, too. And now, with the coronavirus pandemic pummeling their economies, there is a growing recognition that their debt obligations stand in the way of meeting the immediate needs of their people — not to mention the investments required to protect them from climate disasters.”
Admirable but I suspect that there’s a limit to what they can achieve as long as Big Meat has a price advantage. But subsidizing them or taxing their competitors is probably justifiable on Pigovian grounds.